Ciloğlu Tel Pişmaniye with pistachios is a unique Turkish specialty that delights with its texture between cotton candy and halva. The wafer-thin, pulled threads of caramelized sugar and flour are refined with real Antep pistachios and practically melt on the tongue. A luxurious and nutty treat, perfect with a strong mocha or tea.
More information will follow shortly.
More information will follow shortly.
